Everyday Fabulous Food
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Strawberry and passionfruit pavlova

By On May 3, 2018

I was making a large batch of salted caramel ice cream as a birthday treat for a friend the other day so I had a lots of egg whites leftover. Never one… Read More


Fabulous Anniversary Weekend Getaway

By On July 7, 2015

It was my wedding anniversary the other day and my husband, not usually being the romantic type, completely blew me away this year by whisking me off for the weekend! He even… Read More


Cannelés de Bordeaux recipe

By On June 14, 2015

My son  has just returned from Biarritz where he has been working for the past 8 months.  Naturally his French has improved enormously, but also staying in a flat by himself, cooking… Read More


Raspberry Martinis and Sushi

By On June 15, 2013

I was catering for Guinevere Antiques’s 50th Anniversary last Wednesday. It was quite an event, I must have made about 2500 canapes! We had a Sushi bar, Moroccan bar, fancy fish and… Read More