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patisserie

Cake

Classic French apricot tart

By On July 21, 2015

I think one of the best things to come out of France (apart from wine and cheese) has got to be their patisserie. Whether you are sauntering down the rue Bonaparte in… Read More

Cake

Cannelés de Bordeaux recipe

By On June 14, 2015

My son  has just returned from Biarritz where he has been working for the past 8 months.  Naturally his French has improved enormously, but also staying in a flat by himself, cooking… Read More