The Husband got a bit carried away with the barbecue last night and cooked far too much meat so we had a…
Last week I was in Bergerac with some friends, one of which really is the king of the barbecue! The first night…
Years ago I cut out a recipe from a newspaper for a marvellous looking Duck and Pistachio Terrine. This would be the…
Supper tonight… It’s Saturday, and although as a family we all like variety, there would be mutiny if we didn’t have steak…
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