One of the most important things I teach my cookery students is , KEEP IT SIMPLE. Why spend hours in the kitchen…
Fish
Healthy salad of sweet miso grilled salmon, Kale and beetroot
British summer finally arrived in full force this week. In fact, the temperatures rose to an incredible 41C on centre court yesterday,…
Seafood Risotto with Crab, Prawns and Saffron.
One of my sons friends at uni (who I’m pleased to say is an avid follower of this blog) sent in a…
Quick prawn and asparagus curry recipe
I popped by Rex at the Chelsea fishmonger today to see what looked good for supper and as usual I was spoilt…
Salmon sashimi with cucumber and amaranth
I find that men and women are very different when it comes to their eating habits. Give the blokes a nice…
Pan fried hake with fennel salad and pea purée recipe
Just because you are cooking for one does not mean that you should not treat yourself to a good meal. Far from…
With these cold winter nights drawing there is nothing better than a hot bowl of laksa to warm you up. Its not…
Every year I meet up with a girlfriend of mine and we sneak out for a long lunch and a good gossip,…
One of the great things about getting older is that you often have more time on your hands and you can…
In many Asian restaurants ‘Black Cod” has been very popular and restaurants can charge huge prices for what is actually in most…