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Everyday Fabulous Food

LOVE LIFE, EAT WELL AND EAT FABULOUS FOOD

Pan fried halloumi with radicchio jerusalem artichoke and pomegranate

8th January 2020

Spicy roast cauliflower and onion salad with hummus and golden oil

8th March 2023

Achari pheasant with roasted pineapple and pickled yogurt.

24th November 2021

Celtuce salad with lemon and walnuts

15th July 2021

Beetroot fettuccine

12th February 2021

Roast Cod with Parsley breadcrumbs on celeriac mash with crispy kale

25th January 2021

Sweet Chilli Jam

11th September 2020
  • Blueberry MuffinsBreakfastCakeCupcakesDairy freeEggsGardenGlorious cupcakeshomegrownKidsStudent meals

    Blueberry poppyseed and pistachio muffins

    by Caroline 11th September 2015
    by Caroline 11th September 2015

    My blueberry crop is sadly coming to an end so I thought a good way to finish of the season would be…

  • DinnerGardenhomegrownKidsLunchQuick supperStudent mealsSugar freeSupper for oneTartsVegetablesVegetarian

    Tomato tart with basil dressing recipe

    by Caroline 7th September 2015
    by Caroline 7th September 2015

    If ever there was a reason for growing your own vegetables it has to be the taste of your first homegrown tomato.…

  • DessertsDinnerFruit tartsGardenhomegrownLunchPuddings

    Apricot and star anise tarte Tatin made with filo pastry

    by Caroline 1st September 2015
    by Caroline 1st September 2015

    Summer seems to have abruptly come to an end this past week and I have had to pull out my boots and…

  • Dairy freeDessertsDinnerFruit tartsGardenGluten freeLocal suppliersLunch

    Trio of peaches; peach sorbet, peach tart and roasted peaches with amaretti and almonds

    by Caroline 25th August 2015
    by Caroline 25th August 2015

    The peaches and nectarines are delicious at the moment. Yellow peaches and nectarines have a a slightly more robust peachy flavour so…

  • BarbecueGardenhomegrownKidsLunchmintQuick supperSaladSupper for oneVegetablesVegetarian

    Giant couscous, peach, pomegranate and pistachio salad

    by Caroline 22nd August 2015
    by Caroline 22nd August 2015

    There was a break through in my culinary skills this week as I have finally managed to convert my husband and son…

  • 5 a dayDairy freeGardenGluten freehomegrownLunchVegetablesVegetarian

    Tuna, tomato and cannellini bean salad

    by Caroline 14th August 2015
    by Caroline 14th August 2015

    I never quite understand why here in the UK we don’t seem to eat nearly as many beans as our contemporaries on…

  • Dairy freeGardenhomegrownLunchMontalcinoQuick supperSaladStudent mealsTuscan hillsVegetablesVegetarian

    Panzanella /rustic tomato bread salad recipe

    by Caroline 6th August 2015
    by Caroline 6th August 2015

    I have just come back from spending a few glorious days in the Le Marche region of Italy. Gastronomically, Italy ticks all…

  • BarbecueDinnerEasterLocal suppliersLunchMeatSpecial Events

    Barbecued butterflied leg of lamb with pistachio pesto and Roast peppers

    by Caroline 24th July 2015
    by Caroline 24th July 2015

    We have recently been enjoying fabulous weather here in the UK, so the barbecue has often been in use (which is great…

  • CakeDinnerFruit tartsGardenhomegrownLunchPuddingsSpecial Events

    Classic French apricot tart

    by Caroline 21st July 2015
    by Caroline 21st July 2015

    I think one of the best things to come out of France (apart from wine and cheese) has got to be their…

  • EggsGardenGluten freehomegrownKidsLunchMeals for oneQuick supperStudent mealsSupper for oneVegetablesVegetarian

    Courgette, Pecorino and basil frittata

    by Caroline 17th July 2015
    by Caroline 17th July 2015

    I am often being asked for “use up what’s in the fridge recipes”, which are quick, simple and also healthy and tasty…

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Recent Posts

  • Spicy roast cauliflower and onion salad with hummus and golden oil
  • Achari pheasant with roasted pineapple and pickled yogurt.
  • Celtuce salad with lemon and walnuts
  • Beetroot fettuccine
  • Roast Cod with Parsley breadcrumbs on celeriac mash with crispy kale

Recent Comments

  • TheFoodscape on Gluten free chocolate and raspberry brownies
  • Kristina on Dairy free honey and walnut cake
  • Caroline Weaver on Pretty pink radicchio pomegranate and pine nut salad
  • Caroline Weaver on Pretty pink radicchio pomegranate and pine nut salad
  • Caroline Weaver on Pretty pink radicchio pomegranate and pine nut salad

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Hi, I'm Sonia. Cooking is the way I express my creative side to the world. Welcome to my Kitchen Corner on the Internet!

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Recent Posts

  • Pan fried halloumi with radicchio jerusalem artichoke and pomegranate

    8th January 2020
  • Spicy roast cauliflower and onion salad with hummus and golden oil

    8th March 2023
  • Achari pheasant with roasted pineapple and pickled yogurt.

    24th November 2021
  • Celtuce salad with lemon and walnuts

    15th July 2021

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Categories

  • 5 a day (20)
  • Barbecue (5)
  • Barbecue Feast (3)
  • Biscuits (10)
  • Black 'salmon' (2)
  • Blueberry Jam (1)
  • Blueberry Muffins (1)
  • Breakfast (13)
  • Brunch (14)
  • Cake (27)
  • Canapes and Light Bites (8)
  • Cauliflower (7)
  • Chocolate (10)
  • Chocolate and caramel nuts (1)
  • Christmas (11)
  • Cocktails (4)
  • Comfort food (53)
  • Cupcakes (2)
  • Curry (1)
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  • Desserts (25)
  • Dinner (66)
  • Easter (5)
  • Easy Entertaining (9)
  • Eggs (10)
  • Fish (23)
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  • pannacotta wobbles (1)
  • Pasta (12)
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  • peppers (5)
  • Pomegranate (7)
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  • Quick supper (33)
  • Recipes (5)
  • Risotto (4)
  • Salad (52)
  • salmon (4)
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  • Vegan (61)
  • Vegetables (103)
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  • zucchini fritti (2)

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